COLTUNASI CU CARNE SI BRINZA ( Пельмени )

 Aluat                                    Umplutura:
- 500 gr faina            - carne tocata 500 gr.
- 1 ou                        - 1 lg sare, piper, busuioc,
- 380 gr. apa                 cimbru si orice va mai
- 1 lg. sare                     place
                                   - 1 ou
                                            sau :
                                   - 500 gr brinza de vaca
                                   - 1 ou
                  

Video aici!